Our Special Price $16.50 RRP$16.95
No added salt.
This spread is made from 100% organic almonds sourced from Australia and USA.
Our Almond spread uses almonds that have been activated.
Activated means - We activate the almonds by soaking them in water, sea salt and apple cider vinegar for 12 hours and then dehydrating them at a low temperature for 48 hours.
Activating the almonds destroys some of the anti-nutrients which improves the absorption of minerals in the nuts and aids digestion, also releasing more nutrition. After activating the almonds we blend them into a thick and delicious nut butter.
How to enjoy:
By the spoonful as is, on toast, crackers, in a smoothie, made into a dip with fresh raw carrots & celery, in baked cookies, biscuits, muffins. Substitute wherever you need peanut butter.
Certified Organic Activated Almond Spread Butter (225g) by Food To Nourish
Ingredients: Certified Organic activated almonds.
ALLERGEN ADVICE: May contain other tree nuts and peanuts from processing line.
Store: In an airtight container, in a cool, dry, dark cupboard away from direct sunlight.
Origin: Australia and USA.
About Food To Nourish:
Food to Nourish is an Australian company dedicated to producing the most nutrient dense organic wholefood products available.
Nutritionist, Danielle Minnebo co-founded Food to Nourish in 2013 when she identified a gap in the market for genuinely healthy gluten free foods.
Danielle is the mastermind behind all of the product creations and she’ll test and test a recipe until she knows she’s onto a good thing!
Danielle’s nutrition background allows her to create products that both taste good but are also made integrity.
Because of this all of her products contain nutrient dense whole food ingredients, with no added flavours, artificial sweeteners or preservatives.
We are very picky about the ingredients we choose to use in our products.
Our main criteria is that all ingredients we use must be organic and where possible sourced from Australia:
Australian sourced (where possible)
Free from sugar, artificial colours, flavours & preservatives
Produced in an ethical & sustainable way.
We make sure to activate all of the nuts we use in our range of products. Activation is basically the germination or sprouting of nuts and seeds.
We trigger the sprouting process by soaking our nuts in water, apple cider vinegar and salt for 6-18 hours. Our nuts are then drained and dried at low temperatures for up to 48 hours.
This entire process helps breakdown the phytic acid in the nuts which improves their digestibility and increases the nutrient absorption of minerals such as zinc, calcium and magnesium.
Because this activation process is carried out at low temperatures, it also protects the heat sensitive oil content of the nuts, preventing the oils from going rancid which is what occurs when they are roasted at high temperatures.
Best of all, activation results in a nut that tastes so much better than its roasted counter part! The nut is much crunchier in texture and blends up into the most deliciously thick nut butter. Don't take our word for it, why don't you try one of our yummy products!
All of our products are lovingly made by hand by a fantastic team of staff that are passionate about health and nutrition.
We own and operate our own production facility on the Northern Beaches in Cromer, Sydney. We manage every aspect of our product creation; from the minute the raw bulk ingredients arrive, to the point they leave sealed and packaged as tasty products.
Our production facility is certified organic with NASAA, which ensures our processes and manufacturing standards adhere to their strict organic guidelines. The NASAA certified organic logo is well recognised by consumers as being a trustworthy and ethical organic certifying body.